Nicole’s Best Multipurpose Flour was developed by gluten free baking expert and author Nicole Hunn, based on decades of developing and testing recipes for her website and cookbooks.
Nicole's Best is a gluten free flour made with premium ingredients and has a smooth flowing texture that can be used in breads, pastries, sauces and pancakes.
Available in 2.5 LB and 4.55 LB bags.
Made in the United States in a dedicated gluten free facility.
Ingredients: white and brown rice flours, tapioca starch, cornstarch, nonfat milk powder, potato starch. Contains: milk.
Here is a downloadable link of the Nicole's Best Usage Guide for your convenience. It will save right to the "downloads" file of your device when you click it.
For best results, add the following amounts of xanthan gum to your recipes when using Nicole's Best.
Amount per cup (140g of flour)
Order Processing:
During the holiday season, our shipping partner currently requires 3 business days for order processing.
During the rest of the year, please allow 1 to 2 business days for your order to be processed. If you place an order before 12:00 pm Central Time on a non-holiday business day, your order should ship by end of day, but this is not a guarantee, only our partner's stated goal.
Your shipping options are automatically calculated and displayed at checkout. The shipping rate is currently based on the weight of the package to be shipped. For more information, please view our shipping policy.
Refund Policy
When you purchase the Products, you are purchasing a food product and because of this, we do not accept returns and refunds are not available.
Please read the ingredient list carefully before making a purchase. The product contains dairy and is, therefore, not appropriate for all people.
We do, however, offer a replacement or refund under very limited circumstances in the case of a true manufacturing defect.
If you believe a product is defective, please submit a photo of the item and a detailed description of the defect to support@bestgfflour.com. A Company representative will reply by email.
Overall rating: 4.865854 / 5 from 82 reviews.
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"Nicole's Best GF Flour is the best blend I have tried. I am so happy to have this ingredient in my pantry. My goal is to provide yummy foods that are safe for my recently diagnosed celiac husband (at age 70!) to ease the difficult transition to a gluten free life."
"I made banana bread with walnuts, 1/2 brown and 1/2 white sugars, pinch of cinnamon, used coconut oil instead of butter. It’s fantastic tasting, moist, perfect texture! Will recommend this GF flour to my adult son who has serious gluten issues."
"Excellent blend for cakes and cookies when following Nicole's recipes. My grandson loved the birthday cake I made, it certainly was devoured in record time!. I have yet to try with bread recipes but I am sure to get the same wonderful results ."
"I made my first loaf of bread yesterday and it turned out well! The flavor is delicious! I’m very grateful to have the convenience of Nicole’s Best blended flour. Thank you!!"
"I've been eating gluten free for ten years and had given up homemade bread because, at the time, gluten free flour options were mostly "make your own" recipes. I purchased Nicole's blend and xanthan gum and WOW! I've made three loaves so far in my bread machine using Nicole's bread machine recipe. I LOVE IT! I forgot how wonderful it feels to bite into a fresh loaf of bread. I'm still getting the hang of using the bread machine and smoothing the top so it looks pretty, but the taste is amazing!"
"Love this flour blend!!"
"Absolutely the best gluten free flour!"
"Always makes perfect baked goods."
"I tried a recipe that recommended this brand of flour with a different brand mix and it was such a disappointment. This has proven to me that the mix matters and THIS is the real deal. No other mix will do for me! My pie crust was SO good and indistinguishably gluten free. 10 stars for sure."
"We had an issue with our shipment (no fault to Nicole's Best!), but they helped make it right. When we received the flour and tried it with our favorite muffin recipe, we immediately knew it was worth the wait! Thank you!"
